Ingredients : (*denotes organic ingredients)
made with water, ancient grains : millet*, sorghum*, amaranth*, flaxseed*, natural brown rice, sea-salt, psyllium husk*.
Less than 2% of yeast and 10% of tapioca and potato starch.
Inclusions : cinnamon powder* + raisins.
All natural, simple ingredients and no preservatives.
This bread is made with 90% whole ancient gluten-free grains* + seeds*
gluten-free oval loaf weight approx : 570gm to 630gms
Some notes for your attention! :-
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All gluten-free bread are pre-order basis.
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Hand-crafted.
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Our gluten-free bread dries out fairly quickly in the days after it’s baked. Higher whole grain content like ours (90% of whole gf grains ie: sorghum, millet, amaranth, natural brown rice) dries out much more slowly compared to a bread with higher starch content.